January Zero Percent Drinks
January 0% drinks are made by the careful hands of Municipal Winemakers, starting with grapes from top terroirs in Santa Barbara that are then infused with all-natural aromatics and botanicals.
Manzanilla Chardonnay - Non Alcoholic Aperitif
Manzanilla Chardonnay is an aperitif made from Sta. Rita Hills Chardonnay, and infused with chamomile flowers, Meyer lemons, elecampane, gentian, cinnamon sticks and red peppercorn.
Juniper Grenache - Non Alcoholic Crunchy Red
Juniper Grenache is a chillable, crunchy red made from Santa Ynez Valley Grenache, juniper berries, bay laurel leaves, black tea, sumac, angelica root, smoked sea salt, and black peppercorns.